Menu from Charminar
This is a list with the full menu from Charminar! Whether for a company party, or your birthday, guaranteed freshly prepared. The dishes of Charminar from Norwood has a lot to offer you. Is there something you like? Or search for other restaurants with menus in Norwood. Call +61884313444 for questions or prices and if they are open or not.
Menu 60 options
Onion & Palak Bajji
AUD 6.90 - Sliced onion and spinach in a mildly spiced chickpea batter, served with mint & coriander sauce.
Samosa Chicken
AUD 27.96 - Two pastry parcels of mildly spiced potato and peas, served with tamarind sauce.
Andaman Island Fish
AUD 10.40 - Light, fresh & flavoursome seasonal fish cooked in traditional spices & lightly fried.
Butta Kebab
AUD 7.40 - Potato croquettes flavoured with fresh corn and white pepper, then deep fried and served with mint & coriander sauce.
Vegetable Manchurian
AUD 130.36 - Grated vegetable dumplings – wok tossed with five spice, spring onion & capsicum.
Seekh Kebab
AUD 27.20 - Minced chicken & lamb with Indian herbs & spices, finger rolled & grilled in the tandoor.
Lamb Chops
AUD 38.47 - Marinated in a blend of Indian herbs & spices spices & freshly cooked in tandoor.
Dips Platter
AUD 14.24 - A selection of fresh tantalizing relishes & chutneys, served with naan.
Crab Pakora
AUD 10.90 - Softshell Crab tempura battered with spices, then fried and served with raw mango salad.
Mixed Entrée/Plate for 1
AUD 12.90 - Chef’s selection from the tandoor: Lamb Chop, Chicken Tikka, Seekh Kebab.
Prawn Mirchi (Medium)
AUD 23.90 - Prawns tossed with onion, ginger, cardamom & a hint of green chilli.
Charminar Fish
AUD 18.90 - Tangy fried fish tossed with Indian herbs & spices, served on bed of eggplant gravy.
Prawn Jalfrazi
AUD 17.03 - Prawns cooked with mixed vegetables, infused with cumin, bay leaves & mace.
Saag Gosht / Chicken Saag
AUD 21.90 - Diced Lamb / Chicken in a puree of spinach with onion, ginger and garlic.
Lamb Dalcha
AUD 18.95 - An intense lamb curry with creamy daal.
Rogan Josh
AUD 34.07 - An intense lamb curry flavoured with sun dried Kashmiri chilli & green cardamom.
Lamb Shank
AUD 99.16 - Seasoned and braised in Indian herbs and finished with cumin & ginger, Served with vegetables.
Bhuna Gosht
AUD 165.74 - Smoky flavoured Indian tender lamb tossed with onion, ginger, cloves & cumin.
Korma (Mild)
AUD 9.41 - Chicken, Lamb or Beef succulent pieces of meat coated in a creamy sauce flavoured with ground cashew nuts.
Vindaloo (Hot)
AUD 11.30 - Chicken, Lamb or Beef chunks of juicy meat cooked in traditional hot vindaloo sauce.
Madras (Hot)
AUD 7.75 - Chicken, Lamb or Beef succulent pieces of meat coated in our Chef’s special madras sauce of coconut cream & flavoured with five spice.
Malabar
AUD 19.34 - Chicken, Lamb or Beef cooked in a rich creamy coconut sauce and finished with curry leaves.
Tawa Tikka Masala
AUD 102.97 - Chicken tikka sautéed with ginger, garlic, onion and tomato & finished with capsicum.
Duck Leg Curry
AUD 17.90 - Tender duck leg cooked in freshly ground Indian spices, onion, ginger & garlic. Served with vegetable rice.
Goat Do Pyaza
AUD 18.29 - Tender boneless goat flavoured with spices, onion & chopped tomato.
Goan Fish Curry
AUD 85.83 - Seasonal fish cooked in traditional spices, coconut milk and finished with curry leaves.
Beef Cheek
AUD 32.51 - Braised beef cheek, slow cooked with herbs and spices, served with vegetables.
Prawn Malabar (Please Ask for Chef’s Specials) (Mild)
AUD 23.90 - Prawns cooked with onion and tomato & finished with creamy coconut sauce.
Navratan Korma
AUD 165.62 - Medley of vegetables enhanced with mild spices & finished in a rich, creamy sauce.
Vegetable Jalfrazi
AUD 11.14 - Sautéed mixed vegetables infused with cumin, bay leaves & tossed with mace.
Aloo Gobi
AUD 32.13 - Potato, cauliflower & peas tossed in mild spices.
Saag Paneer
AUD 89.29 - Cottage cheese cooked in a mildly spiced spinach puree.
Malai Köfta
AUD 141.02 - Potato & cottage cheese dumplings stuffed with crushed cashew nuts & cooked in a creamy cashew sauce.
Daal Makhni
AUD 18.91 - A selection of lentils simmered on a slow fire & finished with a creamy sauce.
Channa Masala
AUD 24.76 - Chickpeas cooked in a masala of onions & tomato chutney.
Chilli Paneer (Medium)
AUD 10.20 - Indian cottage cheese tossed in sliced onion, capsicum & fresh coriander.
Bagara Baigan (Medium)
AUD 13.90 - A home-style dish of eggplant marinated with tamarind, fennel & curry leaves.
Vegetarian Salad
AUD 314.51 - Mixed leaves, cucumber, tomato, onion & chef’s dressing.
Tandoor Chicken Salad
AUD 9.90 - Tandoor cooked chicken tossed with salad & mint sauce.
Tandoor Prawn Salad
AUD 11.90 - Tandoor prawns tossed with salad & mango dressing.
Biryani
AUD 124.55 - Basmati rice infused with flavours of whole spices, mint & ginger.
Roti
AUD 21.17 - Round, unleavened, wholemeal bread.
Gobi Naan
AUD 17.95 - Leavened bread stuffed with cauliflower & Indian spices.
Basmati
AUD 919.89 - Steamed basmati rice with saffron.
Raita
AUD 15.60 - Grated cucumber and yoghurt, sprinkled with roasted cumin.
Eggplant Raita
AUD 4.62 - Yoghurt with char grilled eggplant, pepper & coriander.
Papadums
AUD 3.31 - Crispy lentil wafers with cumin flavour cooked in olive oil.
Mango Chutney
AUD 3.65 - A sweet accompaniment to tickle your taste buds.
Mixed Pickles
AUD 6.60 - A spicy relish made of assorted vegetables.
Gulab Jamun
AUD 24.64 - Milk dumplings served with sugar syrup and fresh cream.
Pistachio Kulfi
AUD 29.70 - House made pistachio ice cream with nuts and condensed milk.
Mango Kulfi
AUD 18.10 - House made mango ice cream with nuts and condensed milk.
Traditional Sundae
AUD 5.48 - Vanilla ice cream with chocolate, caramel or strawberry sauce.
Chocolate Pudding
AUD 20.36 - Served warm with a rich chocolate sauce and fresh cream.
Date Pudding
AUD 6.78 - Served warm with a rich house-made caramel sauce and fresh cream.
Affogato
AUD 264.23 - Vanilla ice cream with a shot of espresso.
Butter Chicken
EUR 97.24
Chicken Tikka
EUR 70.94
Garlic Naan
EUR 19.40
Naan
EUR 13.68
Reviews
Possibly the best curry we have had since moving to Australia 5 years ago, they dealt well with a dairy allergy. The service and food were fantastic, and there was certainly plenty of it ????
Care Factor 0 ? On all levels! Service poor, food poor, how could it leave the kitchen? Lentil pakoras were dry and nearly burnt, lamb kebab dry tasted like sausage mince didn't finish these, tandoori prawns dry and totally overcooked, samosas nothing to talk about, vindaloo curry wasn't too bad, naan bread average. Presentation of dishes really need a serious uber overhaul, this is lazy work. It's just such a shame because the venue itself is really quite lovely, nice outdoor area overlooking the parade and nice interior furnishings. I have eaten at the Anzac Highway Charminar and it's much better. It has been a little while before I decided to do this review, but I see by the other reviewers, not much has changed. Pity.....
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