We chose Cloudland as it was airconditioned and beautiful venue to sit in - the restaurant was still uncomfortably hot and the service is absent of any tact with aggressive upsells. We were extremely disappointed with every dish that was served to our table. As a party of 9, we experienced a half an hour wait between when the first and last mains were finally served. The food was bland and very average. Pad See Ew was flavorless, chicken & cashew was also very underwhelming. The pork belly was lackluster, and should be served salty and tender. Even the spring rolls were oily and improperly drained leaving a residue in our mouths. It is a real shame that the food and service has deteriorated so steeply in the last few months as our last experience was great. I would wait until the next menu change and hope for the best.

I was wrong to avoid Cloudland...very nice example of Asian fusion cuisine in an eclectic environment.  I wanted to take my wife someplace different in the lead-up to Mother's Day and knew that she has been wanting to go to Cloudland for a drink.  Made dinner reservations at Madame Hedges and was very pleasantly surprised by the quality and presentation of the food.  I ordered the Beef Cheeks Massaman Curry (obviously) and we shared a few orders of the skewered sweet and sour pork, Beef Bao and Duck Pancakes.  The service wasn't spectacular, but the food was very good and she was happy with the libations as well.